It is another COVID-19 (Wuhan virus) pandemic day. Seems like the stats for Minnesota and Dakota Country, the county I live in, are not increasing out of control. As a matter of fact they might be in a plateau. As we speak Minnesota has 34 total deaths which represents .001% of the population, and Dakota County continues to have 3 deaths which represents .001%. Best wishes that things are getting better where ever you are.
Italy is already talking about different ways to get people back to work. Hopefully they can do it in the near future. The United States will hopefully also get back to normal in a month or two. Failure to get the economy up and running will have very bad repercussions. Let’s continue to keep social distance and slow down new COVID-19 cases. Continue reading “Contains Close Numbers”
I had to add a few paragraphs before finishing this post. My wife called me to go up to have lunch. During the COVID-19 pandemic, during the workweek, I help my wife with some lunch items just like I do on weekends. Today I made open face toasts with avocado; simple and delicious.
First take a couple ripe avocados, cut them in half and remove the pits. Then peel them. Leave them alone until the toasts are ready (about 3 to 4 minutes).
Today I used four slices of brioche bread that we purchased at Trader Joe’s a week ago. If you are not familiar with brioche, it is fluffy and somewhat sweet. Our bread loaf has been used and is still sitting in the refrigerator.
I pulled out our panini press (a.k.a. Breville Smart Grill & Griddle) and set it to start warming up to 400 F. Any electric grill, waffle maker or plain pan can be used as a substitute for a panini press. Continue reading “Graph Breadth First Search”